Harumi 23 , Plaza Arkadia Desa Parkcity .

Harumi 23 was Named from the famous of 23 district that located at Tokyo , They Operated their business about two month ago from now that easily will be spotted at Block F of Plaza Arkadia in Desa Park City . Harumi 23 served  quality Tokyo cuisine which affordable to dine . Since it was still new Japanese Cuisine in klang valley , The interior design shows the modern Japanese dining concept , Harumi 23 serve fine selection of Japanese satisfy cuisine With all the premium , Japan imported ingredients . Let me show you their delicious foods .
Butakushi (Charcoal Grilled Pork Belly)
Probably one of the most popular kinds of yakiton is Butakushi or pork bell the same cut of meat used to Grilled skewered meat and vegetables , The pork belly is thickly sliced and threaded on skewers , then carefully grilled until the rich belly fat is cooked to perfection . It's also tastes best when seasoned simply with some salt .
Mentai King Prawn
The word “Ebi” basically means shrimp , prawn or lobster in Japanese . This dish is common in Japanese restaurants and usually topped with Mentai(Marinated Pollock Roe) , decadent succulent king prawns baked with mentaiko that makes Fresh, juicy, and delicious .
Toro Salmon Shio (Grilled Salmon Belly)
This technique , also the name of the dish , creates salmon with crust and a crispy skin . fresh tender makes sweet always .
Harumi Dobin Mushi
Dobin mushi is a traditional Japanese seafood broth , steamed and served in a dobin tea pot with shrimp , chicken , lime , and maitake mushroom . Each teapot holds an individual serving of soup. The dashi-based broth is delicate .
Tempura Moriawase
Deep fried with japanese imported flour makes the vegetables and prawn crisp , surprisingly the prawn is juicy fresh tender . served along with tempura soy sauce .
Crispy Sushi Roll
A crispy , deep fried sushi roll with a delicious cooked salmon ebiko and asparagus core stuffed in . The crunchy crust gives this sushi roll perfect for every occasion , new thing to have .
Sashimi Moriawase
Sashimi Moriawase is a mixed sashimi that placed different kinds of sliced raw fish on a dish . Fresh air flown from tokyo like as I know the fresh air flown comes in every Tuesday and Friday .
Hotate Bacon
Bacon wrapped Scallops Yakitori , grilled nicely on BBQ stove with charcoal . The savory tender bacon & juicy sweet bouncy scallop , grilled to perfection .
Salmon Mentaiko Spaghetti
Mentaiko Pasta is a simple Japanese style pasta sauced like cabonara butter , Topped with fresh salmon sashimi , cod roe and slighty Nori Seaweed Flakes .
Hojo Premium Mountain Hojicha from Uji Sencha Jubuzan
Matcha tea powder is ground from fine Japanese green tea leaves . Organic matcha powder is whisked in a bowl with hot water to create a frothy , bright green , nourishing beverage .
Maple & Butter Souffle Pancake
These light and fluffy mini soufflé pancakes Drizzle with Maple Syrup and a scoop of vanilla ice cream .

It's was a great place to bonding with family and friends at Harumi 23 , It's really a japanese cuisine lovers place to be . Come in to try out their overwhelming Menu .

Harumi 23 , DesaPark City
Address : F-G-2, Plaza Arkadia,Jalan Intisari,
Desa Parkcity , 52200 Kuala Lumpur.
Contact : 03-2710 9263
Hours : Daily 11am - 3pm , 6pm - 10.30pm


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