Showing posts from 2016

Fatt Kee Roast Fish / 發記招牌特色烤鱼 , Pudu

Fatt Kee Roast Fish Has Launch Their Hot new Rich of seafood Dishes in the Menu , Eight Different kind of Seafood that available in Three Size .  THE PRICE LIST Uses all the freshest seafood combination for the seafood Maniac ,  there are 8 kinds of seafood like crab , tiger shrimp, big head shrimp , squid , Clams , Shoe Lobster , Mussels , scallops and Beancurd . If you like to eat fish , Add a Fish head to complete the platter . Have you Seen this big Jumbo Seafood Platter Before in your life ?  This was first time looking at such a big platter full of seafood ... The platter availble in three size that can be share from two pax to twelve pax , If going with small group you can order the small platter that cost for RM288 2-6PAX and also can add fish head on it only for RM11 . As we know Fatt Kee Roast Fish 發記招牌特色烤鱼 have five level of spicy to choose , Dare to challenge yourself ? . Spicy level can be add after halfway eating too , we called it the massive sea

Chunciou Hot Pot / 春秋战锅 , Jalan Klang Lama

Chun Ciou Hot Pot is a brand created under Taiwan Chien-Yen Group in the year of 2014, and their main specialty is All-You-Can-Eat Sukiyaki . Utilizing the history of the Spring and Autumn Period , hence the name “Chun Ciou” , Chun Ciou Hot Pot offers the most elegant , heroic and refreshing dinning environment in town . Furnished in ancient Chinese style, massive historic elements are integrated throughout the restaurant , creating a secluded paradise for all our their consumer . Raw brick walls, wooden furniture , separate and private spaces with antique window-screens , creative lights , big red lanterns , terra-cotta army replicas…  From the moment once I step in , It's like I been take into a time tunnel and travel me back to the Spring and Autumn season . This is another example of perfect harmony between luxury and modesty , Located at the famous place called Jalan Klang Lama . The Place bring the most excitement and satisfaction to your ta