The Fortune Is Back at Tony Roma's !
Tony Roma's is serving up some miraculous dishes to celebrate the Lunar New Year.
In conjunction with the most important festival in the Chinese calendar, Tony Roma's is bringing back the Fortune Feast Menu to symbolize the importance of unity and gathering. So, put your diets aside for the Year of the Rat is just around the corner, and enjoy the sumptuous dishes from the Fortune Feast Menu that will get your mouth watering.
Tony Roma's is providing just that with its two variations of Ong Lai Salad:
This is not an ordinary “Yee Sang” as it is made up of special ingredients like fresh radish, zucchini, pineapple, carrot, red cabbage, red capsicum, walnut, fried won tan strips, crumbs and crispy Salmon Skin. In every bite, you will get to taste the crunchiness of the fresh salad and that perfectly crisp salmon skin.
This has all the same salad and crunch, the fresh radish, zucchini, pineapple, carrot, red, cabbage and red capsicum, walnut, fried won tan strips and crumbs, but this crunchy goodness has a little twist. To kick it up a notch, it has both Crispy Salmon Skin and Grilled Salmon.
Both Ong Lai Salad are served with flavourful fortune dressing that will leave you wanting for more. So, wait no more and get that chopsticks ready for a prosperity toss at Tony Roma's. After the tossing, it is time to indulge in some appetizers and main entrees. The Fortune Feast.
Feel the heat as you dip some Crispy Potato Chips and French Toast into the Rich Chipotle Beef and Beans.
Why get one when you can order this trio of Chicken Wings with three different flavours - Red Hot Buffalo Wings, Salted Egg Chicken Wings and Flaming Spicy Chicken Wings.
This combines three all-time favourites on one plate that is perfect for sharing. Everyone will get to taste the juicy meat of the Flame Grilled Lamb Ribs, the tanginess of the half BBQ Chicken and the crunchy spicy half Signature Kickin’ Shrimp.
Tender and seasoned Short Ribs with Honey Plum Sauce. Nothing beats that succulent short ribs drenched in that sweet and sour condiment. This meal is also served with Mashed Potatoes, Fire Roasted Vegetables and French Toast.