Dumpling Kings & Phuture Daging Partner To Launch Malaysia's First Plant Based Dumpling Outlet
Also present at the signing/food tasting was Phuture Daging general manager Datin Maziah Binti Omar, who noted that this partnership marks Phuture Daging’s introduction of its halal plant-based solutions to the Malaysian market. Phuture Daging’s plant-based meats are processed in compliance with halal standards, which are overseen by Phuture Daging’s Halal Advisory Board led by Pn. Norlia Binti Yusof.
Maziah said, “Phuture Daging's experienced R&D and culinary team will continue to support and assist Dumpling Kings to incorporate plant-based solutions into their menu As a Muslim consumer and dumpling lover myself, I often found options limited to products sold in the frozen foods section or the few halal eateries that sell dumplings.
“Our partnership today offers new freshly-made dumpling offerings to Muslim consumers as well as health-conscious foodies. After all, halal is not just about religious obligations, but also encompasses high food standards, i.e quality, safety and health. All our ingredients are halal, sourced from local farms and processed in compliance with halal practices,” she said.
About Dumpling Kings
Founded by Shawn Pan and Lyn Teh, Dumpling Kings aims to reinvent the conventional dumpling experience through plant-based meat. Dumpling Kings aims to serve Muslim consumers with more dumplings varieties and healthier options. Given the increasing interest in plant-based diets, Dumpling Kings also sees its dumplings as a healthy option for Muslim consumers.
Dumpling Kings will launch its first outlet in Klang Valley in the fourth quarter of 2020, and open its model to business partners for expansion in 2021. Together with Phuture Daging, Dumpling King will help entrepreneurs make their mark in the plant-based space by providing financial guidance, sourcing raw materials supplies and maintaining industry best practices.
About Phuture Daging
Phuture Daging supports local small and medium enterprises (SMEs) who want to incorporate plant-based offerings into their menu. In addition to serving the growing demand for plant-based offerings among Malaysian consumers, Phuture Daging also supports local farmers throughsustainable sourcing of local ingredients.
Check out more info at : www.phuturedaging.com