Bazaar Ramadhan Buffet @ BIG APPLE RESTAURANT
Here's comes the month of Ramadhan season for the year of 2017 that gonna start from 26th May and end on 24th JUne , As all we knows that will be many Restaurants or Hotels is offering Ramadhan buffet during the month of fasting every years . Fasting the month of Ramadan was made obligatory (wajib) during the month , we’re also really looking forward to the special food that only comes around this time of the year and we have many different types of food feast to be enjoy together at dawn with scrumptious spread of cuisines and local delights . What better than having a buffet spread during Ramadhan period-distinguished banquet with appetizers, mains, additional mains, side dishes, extra side dishes, desserts and plenty more sweet things to feast .
The sacred month of Ramadhan is a time for reflection and celebration . It is also a time to be spent with friends and family . To usher in the holy month of Ramadhan this year , the chefs of Berjaya Times Square hotel , Kuala Lumpur has skillfully put together a sumptuous buffet spread with more than 200 authentic local cuisines , promising an exceptional experience for all . BIG APPLE RESTAURANT , Berjaya Times Square Hotel having a promotion for Ramadhan buffet during the Buka Puasa season which is at RM128 nett for adults and RM58 nett for children in the 1st & 4th week and RM138 nett per adult , RM68 nett per child for the 2nd & and 3rd week . Early bird vouchers are also available for Purchase at RM100 nett for adults and RM50 nett for children . The Bazaar Ramadhan buffet starts on 29th May 2017 till 22nd June 2047 , 6.30pm to 10.30pm . Gue to popular demands , the AngklungBalleBalle band will once again be back to entertain guest during the buffet .
The big apple restaurant at level 14 will be transformed into a bazaar . The outlet will feature Ramadhan bazaar stalls reminiscent of those found in popular outdoor bazaars around Malaysia during the festive period . " Guests will be able to experience first-hand what the contemporary Malaysia food bazaar is like in Malaysia during Ramadhan . We strive to emulate the lively atmosphere of a bazaar and give the guest an authentic and memorable dining experience .
Aside from the lively and inviting bazaar atmosphere , Berjaya Times Square Hotel has also prepared a special Kedah Claypot fish Head Curry ,Prepared by Chef Yusoff using his grandmother's family recipe . Utilizing onlt the freshest ingredients and aromatic spices , the claypot Fish head curry is Guaranteed to be the highlight of the entire buffet dinner .
Individual stalls will be spaced around the restaurant featuring special signature dishes . Guests can expect Lempengkelapa , lamb Briyani , ikan keli/Cencaru Bakar , Pucuk Manis Ubikeledek , Otak-otak muar , Murtabak istimewa , , Ayam goreng Uncle Bakri among many other must try traditional Malay dishes . Those looking for lighter and healthier options can toss up their own Ulam-Ulam Tempatanor pick from a variety of ready made salads on offer .
|Ais Kacang & Ice Cream|
|Waffle Pancake Durian|
|Satay Chicken and Beef|
|Itik Salai Masak Lemak|
|Kambing Masak Merah|
|Ayam Masak Lada Hitam|
|Budu & Cincaluk|
|Sambal Belacan & Air asam|
|Cili Padi Kicap & Sambal Tempoyak|
|Oyster , Freen Mussel and Tiger Prawn|
Dessert : Malay Kuih , Assorted Mlay Cookies , Thai Pumpkin in coconut Cream , Chocolate Brownies , Red Velvet Cake and many many more .
Enjoy private Ramadhan buffet at RM118 net per person with a guaranteed minimum of 10 tables . For every 10 confirmed tables , guests will receive one complimentary table . Ramadhan Meeting Packages are also available at RM148 nett per person for full day meetings and RM158 nett per person for half day meetings .
2 day 1 night Ramadhan residential Packages during the Ramadhan month are also available from rm428 nett per person onwards . The Package is inclusive of buffet breakfast .
Celebrate this festive season at Berjaya Times Square Hotel , Kuala Lumpur . For Reservation or enquiries , contact at +6032117800 .